A sense for diversity and regional flair

A gourmet holiday and culinary delights in the Wellnesshotel Wartherhof.

Chef Chris Albersdörfer and his team set culinary highlights for your "holiday with all your senses". Taste the best ingredients – fresh and regional. Discover the passion with which the local cuisine is prepared. Enjoy homemade delicacies – even our cakes are homemade.

A sensory pleasure for eyes and palate. Enjoy your meal!

Themes for your
gourmet holiday

Restaurants cozy dining rooms

Hotel bar Creative & classic drinks

Celebrations special occasions

Offers for your gourmet holiday

Exquisite pleasure in the
4*Superior Wellnesshotel Warther Hof

Gourmet board

Gourmet breakfast from the buffet with freshly prepared egg dishes, fresh bread from the bakery every day, rolls, sweet pastries, various spreads, muesli, fruit, fruit juices, freshly squeezed juices, lactose corner, as well as in-house products from our mountain farm
Afternoon buffet: you are welcome to take a seat in your bathrobes antipasti, salad, cake, ice cream and much more
Non-alcoholic drinks from the beverage buffet until 6:00pm
Coffee, tea and dried fruits in the beauty area
6-course gourmet menu every day and changing theme evenings, including a vegetarian menu

Lunch packages for delightful excursions

Instead of the breakfast buffet or for a surcharge, you can order a lunch package when you have planned a hiking day or excursion.

Gourmet indulgence makes sense. Wellnesshotel Warther Hof.

Enjoy with
all your senses

Gourmet events for hotel guests

In summer we offer our guests weekly gourmet events in the hotel and outdoors on Arlberg Mountain.

Theme evenings at the buffet
Afternoon snack at our cabin
Mountain snack at our "Murmelebau“ mountain farm at an altitude of 2,000 m
Visit to our mountain farm with a tour of the cheese dairy
Herb hikes

Our head chef loves regional cuisine

The best taste, an appreciation for good products, regional ingredients and environmental awareness are the heartfelt priorities of our head chef Franz Ehritz. He has been bringing these values together wonderfully in the Warther Hof cuisine for many years.

That's why we buy dairy products from local farmers and meat from the surrounding district. The cheese is made on our own mountain farm at Arlberg Mountain. Vegetables and fruit come fresh and with a short transport route directly from the produce supplier to the kitchen of our house.